Santhoshi's  Kitchen

Dosa is an Indian crepe made with fermented rice and lentil batter. It is one of the most popular South Indian breakfast.

I get a lot of questions about Indian food and culture in my Indian cooking class. I have been teaching Indian cooking classes near Charlotte, North Carolina since 2015. One of the most frequently asked question in my class is "What do you eat for breakfast in India?" I love answering questions about my Culture and Food. So I wanted to write this blog about the Authentic Indian Breakfast items. Traditional Indian breakfast - Pongal, vadai and sambhar. Southern Indian break